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Salami Pinsa
  • Salami Pinsa
  • Salami Pinsa
  • Salami Pinsa
  • Salami Pinsa
  • Salami Pinsa
  • Salami Pinsa
Salami Pinsa

Salami Pinsa
₴330.00 ₴330.00/400g

Fragrant pintxos with Napoli sauce, salami Milano, sun-dried tomatoes, mozzarella and tender gorgonzola. Rich taste with Italian character and light cheese harmony.

Composition:

Dough made from rice, soy and wheat flour, fermented for 48 hours.
Napoli sauce, mozzarella cheese, Milano salami, gorgonzola cheese, sun-dried tomatoes.

Recipe:

1. Oven 220 °C.
2. Place the frozen pinza on a baking sheet.
3. Bake for 8–10 minutes (if with filling) or 5–6 minutes (if only the base).
4. Serve hot.

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